Right from the largest commodities used for food preparation and interior decoration such as chandeliers or ovens to the smallest piece of cutlery.
Food and beverage service equipment list pdf.
Linen glassware crockery and silverware 2.
Review new products on hotel trade shows call the suppliers for a demo or send sample equipment also take decision on their past experience and those of their staff members.
It plays an important role to build the mood of the guests to complement the outlet theme and to elevate guest experience.
Food and beverage service equipment tableware cutlery.
The upper half depicts food preparation related functions whereas the lower half depicts food and beverage service to customers.
However much of it is written from european perspective and thus must be supplemented by other books for those who want to gain mastery on food and beverage service.
The equipment forms an inevitable part of food and beverage service.
In addition to equipment don t forget to stock up on markers whiteboards and other office supplies as well as spices dry goods and other food and beverage items.
Ter 3 food and beverage service areas and equipment examples of sideboards the actual lay up of a sideboard depends on its construction the number of shelves and drawers for tableware etc and on the type of menu and service offered.
It may be analyzed as follows flatware all forms of spoons and forks.
In a drinking bar drinks are usually served on their own in restaurants they are sometimes served with food.
Cutlery all knives and other cutting food and beverage service equipment.
Beverage is a general name given to all types of drinkables.
It includes all trolleys carrying stations that are maneuvered in order to provide specialized service to a guest with style.
Below sample check list should help the manager to setup their food and beverage service outlet restaurants coffee shops during the pre opening stage.
But regardless of what s on your kitchen equipment list webstaurantstore has the best wholesale prices and fastest shipping making us the perfect stop for your needs.
Equipment fixed equipment mobile equipment circulating equipment 3.
It is a good basic book on food and beverage service.
They are divided into two main groups.
1 furniture 2 floor 3 walls 4 ceiling 4.
Alcoholic beverages non alcoholic beverages alcoholic beverages.
Food and beverage services come only after preparing what is to be served.
Food beverage service equipment 1.
The lay up of the sideboard will vary according to the needs and style of service and presentation of the.
Tableware is a food and beverage service equipment term used to denote flat cutlery and hollowware.
Beverage service beverages are served either on their own or with food.